Texas raised & grazed, pure & simple.

Chisholm Trail brings beef production back to the basics. Our product is 100% grass-fed on local Texas ranches, not raised on factory farms halfway around the world.

It’s not pumped full of antibiotics or hormones. And it’s not finished on feedlots, where the only concern is fattening up the animal.

Our ranchers are committed to the old-fashioned principles of caring for livestock and the land.

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That no-nonsense approach produces beef with pretty amazing nutritional numbers. It’s beef that tastes the way nature intended. Grocers are getting it.  Chefs are fans of our lean beef. Home cooks, too, see our healthy beef recipes. Chisholm Trail Grass-Fed Beef is an all-around better alternative to conventional beef.